{"created":"2023-06-19T07:14:47.503888+00:00","id":1039,"links":{},"metadata":{"_buckets":{"deposit":"8e767b68-e562-4b23-ad9d-2ba60c529168"},"_deposit":{"created_by":12,"id":"1039","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"1039"},"status":"published"},"_oai":{"id":"oai:tokoha-u.repo.nii.ac.jp:00001039","sets":["195:203"]},"author_link":["1495","1474","36"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2011-03","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"37","bibliographicPageStart":"31","bibliographicVolumeNumber":"5","bibliographic_titles":[{"bibliographic_title":"健康プロデュース雑誌","bibliographic_titleLang":"ja"},{"bibliographic_title":"Journal of health promotional sciences","bibliographic_titleLang":"en"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"浜松大学","subitem_publisher_language":"ja"}]},"item_10002_relation_12":{"attribute_name":"論文ID（NAID）","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"40018755437","subitem_relation_type_select":"NAID"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12206406","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1881-7262","subitem_source_identifier_type":"PISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"小山, ゆう","creatorNameLang":"ja"},{"creatorName":"コヤマ, ユウ","creatorNameLang":"ja-Kana"},{"creatorName":"KOYAMA, Yu","creatorNameLang":"en"}],"familyNames":[{"familyName":"小山","familyNameLang":"ja"},{"familyName":"コヤマ","familyNameLang":"ja-Kana"},{"familyName":"KOYAMA","familyNameLang":"en"}],"givenNames":[{"givenName":"ゆう","givenNameLang":"ja"},{"givenName":"ユウ","givenNameLang":"ja-Kana"},{"givenName":"Yu","givenNameLang":"en"}],"nameIdentifiers":[{},{"nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000017433360"}]},{"creatorNames":[{"creatorName":"山田, 雅敏","creatorNameLang":"ja"},{"creatorName":"ヤマダ, マサトシ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{},{"nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000010497671"}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"山田, 昌史","creatorNameLang":"ja"},{"creatorName":"ヤマダ, マサシ","creatorNameLang":"ja-Kana"},{"creatorName":"YAMADA, Masashi","creatorNameLang":"en"}],"familyNames":[{"familyName":"山田","familyNameLang":"ja"},{"familyName":"ヤマダ","familyNameLang":"ja-Kana"},{"familyName":"YAMADA","familyNameLang":"en"}],"givenNames":[{"givenName":"昌史","givenNameLang":"ja"},{"givenName":"マサシ","givenNameLang":"ja-Kana"},{"givenName":"Masashi","givenNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"食事","subitem_subject_scheme":"Other"},{"subitem_subject":"バスケットボール","subitem_subject_scheme":"Other"},{"subitem_subject":"栄養素充足率","subitem_subject_scheme":"Other"},{"subitem_subject":"相関係数","subitem_subject_scheme":"Other"},{"subitem_subject":"meal","subitem_subject_scheme":"Other"},{"subitem_subject":"basketball","subitem_subject_scheme":"Other"},{"subitem_subject":"nutrient adequacy and correlation coefficient","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"浜松大学女子バスケットボール選手の栄養摂取状況","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"浜松大学女子バスケットボール選手の栄養摂取状況","subitem_title_language":"ja"},{"subitem_title":"Nutritive conditions of women's basketball players in Hamamatsu University","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["203"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-03-02"},"publish_date":"2017-03-02","publish_status":"0","recid":"1039","relation_version_is_last":true,"title":["浜松大学女子バスケットボール選手の栄養摂取状況"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2023-10-27T04:09:14.301694+00:00"}